Pizza Menu
Shareables
ROASTED GARLIC HUMMUS/ 12 (V)
sweet peppers, cucumber, tomato, warm pita, & blue corn tortilla chips
WHIPPED FETA/ 13 (VEG)
jalapeño honey, cracked black
pepper, arugula, & warm pita
UPLAND NACHOS /11 (GF) (VEG)
Blue corn chips, mozzarella & cheddar-jack, fresh jalapenos, tomatoes, black beans & tomato-jalapeno salsa.
**Add Guacamole or Sour Cream / 2
Add Spicy Beef, Spicy Chicken, BBQ Pulled
Pork or Housemade Southwest Tofu/ 4
CHICHARRONS / 6.5 (GF)
crispy pig skins tossed in smoked chili seasoning, served with Bad Elmer’s BBQ sauce and lime
SPINACH ARTICHOKE DIP / 13 (VEG)
toasted pita & blue corn tortilla chips
SOFT PRETZEL / 12 (VEG)
Tell City soft pretzel, served with Dragonfly I PA beer mustard & housemade beer cheese
KENTUCKY BBQ WINGS/ 14.5 (GF)
house-smoked wings, BBQ sauce, pickled vegetables, & horseradish parmesan dressing
BREWERY FRIES / 6.5 [V]
Beer-battered & golden brown.
CHIPS & SALSA /6.5 [V] [GF]
Blue corn chips & housemade tomato-jalapeno salsa.
STONE FIRED PIZZA
MARGHERITA/ 14 (GF) (VEG)
almond-basil pesto, fresh tomato, & mozzarella finished with balsamic drizzle
THE RON SWANSON/ 14 (GF)
smoked ham, bacon, local sausage, pepperoni, mozzarella, & marinara
THE LAZI0/15 (GF)
marinara, ricotta cheese, prosciutto,
fresh basil, & ja lapeiio honey
SALADS
TONY'S WEDGE SALAD/ 14 (GF)
baby iceberg lettuce, applewood bacon, farm egg, pickled red onion, blue cheese, balsamic syrup, & buttermilk dressing
THE UPLAND / 10 (VEG)
field greens, cherry tomatoes, carrots, sliced cucumbers & garlic cheese croutons
TURKEY & AVOCADO / 15
mixed greens, arugula, frisee, roasted poblano peppers, shaved parmesan, balsamic marinated tomato, egg, sunflower & chia seed granola
THAI TOFU/ 14 (VEG)
shredded cabbage, bell pepper, carrot, edamame, spring mix, scallions, cucumbers, tomatoes, roasted peanuts, crispy wantons
CAESAR / 12 (VEG)
romaine lettuce, caper Caesar dressing, garlic parmesan croutons, & shaved parmesan
HOUSE-MADE DRESSINGS:
blue cheese [veg, gf], buttermilk [veg, gf], caper caesar (veg, gf) horseradish poppyseed (veg, gf)
**ADD GRILLED OR FRIED CHICKEN, SLICED TURKEY, OR HOUSE MADE SOUTHWEST TOFU/ 4 SALMON / 7
Daily Beer Specials
$4 pints
Mon: Campside Pale Ale
Tue: Dragonfly IPA
Wed Champagne Velvet
Thu: Bad Elmer's Porter
Fri: Wheat Ale
Sun: Everydays
Dietary Key
(GF) GLUTEN FREE OPTION
(V) VEGAN OPTION
(VEG) VEGETARIAN OPTION
Upland Favorites
PIG 6 FIG/ 16
NASHVILLE HOT CHICKEN / 15
fried chicken, blue cheese slaw, horseradish pickles & toasted brioche bun
NASHVILLE HOT SEITAN / 15 [V)
fried seitan, horseradish pickles, & toasted vegan bun
CV REUBEN / 18
Champagne Velvet braised corn beef, CV sauce, sauerkraut, swiss cheese, & marble rye
UPLAND'S HOOSIER TENDERLOIN / 13.5
an Indiana staple. hand-breaded cutlet, served with chow chow, red onion, pickle chips & whole-grain mustard aioli
SEITAN-DERLOIN SANDWICH/ 13.5 (V)
seitan served with chow chow, red onion,
and pickle chips
BLACKENED SALMON BLT/ 18
salmon filet, applewood bacon,
lettuce, tomato & zesty garlic
aioli on a brioche
TURKEY 6 GUAC SANDWICH/ 14.5
house smoked turkey, cheddar cheese,
chipotle aioli, fresh guacamole,
applewood bacon with lettuce, tomato, &
red onion on a rustic baguette
FISH 6 CHIPS/ 14.5
1/2 lb beer battered cod, housemade tartar sauce, recommended with brewery fries
LOCAL PULLED PORK SANDWICH / 15
Fischer Farms pulled pork served with pickle chips & pickled onions with a choice of Bad Elmer’s BBQ, Dragonfly IPA beer cheese, or Campside habanero sauce
Wit Macaroni & Cheese [VEG]
Entrees
STEAK FRITES / 35
12 oz Fischer Farms grilled New York Strip, horseradish garlic butter & brewery fries
SMOLED PORK CHOP / 30
LAMB BOLOGNESE A LA PACHERRI / 21
Brewers Livestock Lamb, Nicole Taylors pasta, shaved parmesan, basil, toasted bread.
BEER ROASTED SALMON / 31
Canadian salmon, Peruvian BBQ roasted fingerling potatoes, walnut gremolata & seasonal vegetable
Premium Sides
THE UPLAND (Gfl [V) (VEG)
field greens, cherry tomatoes, carrots, sliced cucumbers, & garlic cheese croutons
side 7 / sub 3
CAESAR (GF) (VEG)
romaine lettuce, caper caesar dressing, garlic parmesan croutons & shaved parm
side 8 / sub 4
WIT MACARONI 6 CHEESE (VEG)
cavatappi pasta, sauteed garlic, Wheat Ale.
fresh cream, mozzarella & cheddar-jack,
& seasoned bread crumbs
side 9 / sub 5
CUP OF BUFFALO CHILI
housemade Red Frazier buffalo chili
side 5 / sub 3
SEASONAL VEGETABLE (VEG)
fresh rotating vegetables
side 6 / sub 4
Local Beef Burgers
OUR PATTIES ARE MADE WITH FRESH LOCAL BEEF FROM FISCHER FARMS IN JASPER, IN. SUBSTITUTE GRILLED OR FRIED CHICKEN OR BLACKBEAN PATTY. SUBSTITUTE RED
FRAZIER LOCAL BISON OR IMPOSSIBLE MEAT / 3
WITH THE CHOICE OF: BREWERY FRIES, BROAD RIPPLE CHIPS, POTATO SALAD, OR BLUE CHEESE COLESLAW
CLASSIC*/ 14.5 (GF) (VEG)
choice of cheddar, swiss, smoked gouda or jalapeno pepper jack, lettuce, tomato, & onion
BAD ELMER'S FAV* / 16.5 [VEG]
sharp cheddar, applewood bacon. & Bad Elmer’s Porter BBQ, lettuce. tomato, & onion
BLUE FLAME [SPICY]* /15 [GF) [VEG)
blue cheese jalapeno spread. lettuce.
tomato. & onion
INFERNO [VERY SPICY]*/ 15.5 [VEG]
jalapeno pepper jack, banana peppers, & Campside habanero sauce, lettuce, tomato, & onion
BEER CHEESE BURGER*/ 16.5
applewood-smoked bacon, Obatzda beer cheese, & grilled onions
SWEET PLUM* / 16.5
smoked gouda, applewood-smoked bacon, aruqula & sweet plum sauce
Deserts
WARM CHOCOLATE BROWNIE/ 10 [VEG]
4 Birds Bakery chocolate brownies, whipped
cream, mint, & Bad Elmer’s caramel
SPICE CAKE / 9 [VEG]
4 Birds Bakery spice cake, mint, & vanilla
pineapple compote
LOCAL ICE CREAM / 6 [VEG]
rotating flavors from local creamery
Beverages
COKE, DIET COKE, SPRITE, ROOT BEER, LEMONADE, COFFEE, & ICED TEA
