BLOOMINGTON
Our headquarters in beautiful Bloomington, Indiana is not just a restaurant & bar. It’s a throwback to pubs of old, where friends & neighbors gather to share old stories & create new ones. We’ve been brewing local beer here since 1998. And just like our beer, we’ve continued to innovate & reimagine over the years.
Pair your pint with a carefully crafted menu featuring locally sourced ingredients & plenty of creative options for vegetarians. Spring through Fall, cozy up on our patio where both human & dog children are welcome.
Dragonfly IPA
IPA – American
classic, well-balanced, crisp & malty with 7 hop additions
$6.00
$10.00
Upland Wheat Ale
Wheat Beer – Witbier
zesty, clean, & refreshing, brewed with coriander & orange peel
$6.00
$10.00
Champagne Velvet
Pilsner – Other
historic premium pilsener with crisp, refreshing taste
$6.00
$10.00
Campside Pale Ale
Pale Ale – American
fragrant citrus character brewed with Cascade, Simcoe, & Mosaic hops
$6.00
$10.00
Bad Elmer’s Porter
Porter – American
malty with notes of chocolate & coffee
$6.00
$10.00
Dragon Hunter
IPA – Imperial / Double
Following the hop profile of our tried-and-true Dragonfly IPA as the backdrop, we added a hop never used by Upland before: Azacca. A mild grain bill showcases caramel notes & lets the hop characteristics shine. Pouring golden orange with no haze, aromas & flavors of classic pine & citrus are complemented by fruity notes of apple, pear, &
mango. A deceivingly light body for 8% abv finishing dry & crisp.
$7.00
$14.00
Juiced In Time
IPA – New England
absolutely dripping with ripe tropical fruit and bold juicy citrus flavors
$7.00
$14.00
Free Time
Lager – Vienna
brewed with local malts for a crisp and dry finish
$6.00
$10.00
Available for table service or carryout
Oak & Rosé
Sour – Other
barrel-aged on local chambourcin grapes, jammy with notes of strawberry & pear
$15.00
HopPerPaw
American Wild Ale
barrel-aged on persimmon & pawpaw & dry-hopped with mosaic hops
$25.00
Preservado
Sour – Other
barrel-aged on salted limes & grapefruit, blended with sour aged in tequila barrels
$10.00
Kindred
Brown Ale – Other
brown sour ale barrel-aged on pawpaws, bananas, & spices
$15.00
Found
Sour – Other
american wild ale fermented with yeast foraged in the Smoky Mountains
$15.00
Eppa White Sangria
made with organic peach, mango & blood orange with nearly twice the antioxidants as wine
$7.50
$30.00
Eppa Red Sangria
made with organic pomegranate, blueberry, & blood oranges with nearly twice the antioxidants as wine
$7.50
$30.00
Oliver Moscato
refreshingly sweet with fruity, tropical flavors & a lively spritz from one of Bloomington’s local wineries
$7.50
$30.00
Oliver Blueberry Moscato
deep, flavorful blueberry enhancing Oliver’s already popular Moscato
$7.50
$30.00
Brancott Sauvignon Blanc
full fruit intensity with a clean, crisp finish
$7.50
$30.00
Merf Chardonnay
smooth, rich & balanced with flavors of fresh, tropical fruits, honey & vanilla with a smooth oak finish
$7.50
$30.00
Drumheller Merlot
oak aged for 10 months with notes of blackberry and blueberry with a light finish
$7.50
$30.00
Ryder Pinot Noir
lush & silky with undertones of raspberry & cherry
$7.50
$30.00
Avalon Cabernet
oaky nuances of caramel & cider with aromas of plum, cherry, boysenberry, & blueberry
$7.50
$30.00
Bean Blossom Cider
regular or peach – unique blend of Midwestern apples creates a crisp, refreshing & bubbly cider
$9.00
Maschio Prosecco
dry & crisp with aromas of peach, citrus, & almonds
$7.50
online for your favorite
Upland essentials.
We love a good party as much as good beer & food. Plan your next gathering in our Banquet Hall with access to an outdoor stage or Wood Shop Sour Brewery amongst the barrels.
Our headquarters in beautiful Bloomington, Indiana is not just a restaurant & bar. It’s a throwback to pubs of old, where friends & neighbors gather to share old stories & create new ones. We’ve been brewing local beer here since 1998. And just like our beer, we’ve continued to innovate & reimagine over the years.
Pair your pint with a carefully crafted menu featuring locally sourced ingredients & plenty of creative options for vegetarians. Spring through Fall, cozy up on our patio where both human & dog children are welcome.
Dragonfly IPA
IPA – American
classic, well-balanced, crisp & malty with 7 hop additions
$6.00
$10.00
Upland Wheat Ale
Wheat Beer – Witbier
zesty, clean, & refreshing, brewed with coriander & orange peel
$6.00
$10.00
Champagne Velvet
Pilsner – Other
historic premium pilsener with crisp, refreshing taste
$6.00
$10.00
Campside Pale Ale
Pale Ale – American
fragrant citrus character brewed with Cascade, Simcoe, & Mosaic hops
$6.00
$10.00
Bad Elmer’s Porter
Porter – American
malty with notes of chocolate & coffee
$6.00
$10.00
Dragon Hunter
IPA – Imperial / Double
Following the hop profile of our tried-and-true Dragonfly IPA as the backdrop, we added a hop never used by Upland before: Azacca. A mild grain bill showcases caramel notes & lets the hop characteristics shine. Pouring golden orange with no haze, aromas & flavors of classic pine & citrus are complemented by fruity notes of apple, pear, &
mango. A deceivingly light body for 8% abv finishing dry & crisp.
$7.00
$14.00
Juiced In Time
IPA – New England
absolutely dripping with ripe tropical fruit and bold juicy citrus flavors
$7.00
$14.00
Free Time
Lager – Vienna
brewed with local malts for a crisp and dry finish
$6.00
$10.00
Available for table service or carryout
Oak & Rosé
Sour – Other
barrel-aged on local chambourcin grapes, jammy with notes of strawberry & pear
$15.00
HopPerPaw
American Wild Ale
barrel-aged on persimmon & pawpaw & dry-hopped with mosaic hops
$25.00
Preservado
Sour – Other
barrel-aged on salted limes & grapefruit, blended with sour aged in tequila barrels
$10.00
Kindred
Brown Ale – Other
brown sour ale barrel-aged on pawpaws, bananas, & spices
$15.00
Found
Sour – Other
american wild ale fermented with yeast foraged in the Smoky Mountains
$15.00
Eppa White Sangria
made with organic peach, mango & blood orange with nearly twice the antioxidants as wine
$7.50
$30.00
Eppa Red Sangria
made with organic pomegranate, blueberry, & blood oranges with nearly twice the antioxidants as wine
$7.50
$30.00
Oliver Moscato
refreshingly sweet with fruity, tropical flavors & a lively spritz from one of Bloomington’s local wineries
$7.50
$30.00
Oliver Blueberry Moscato
deep, flavorful blueberry enhancing Oliver’s already popular Moscato
$7.50
$30.00
Brancott Sauvignon Blanc
full fruit intensity with a clean, crisp finish
$7.50
$30.00
Merf Chardonnay
smooth, rich & balanced with flavors of fresh, tropical fruits, honey & vanilla with a smooth oak finish
$7.50
$30.00
Drumheller Merlot
oak aged for 10 months with notes of blackberry and blueberry with a light finish
$7.50
$30.00
Ryder Pinot Noir
lush & silky with undertones of raspberry & cherry
$7.50
$30.00
Avalon Cabernet
oaky nuances of caramel & cider with aromas of plum, cherry, boysenberry, & blueberry
$7.50
$30.00
Bean Blossom Cider
regular or peach – unique blend of Midwestern apples creates a crisp, refreshing & bubbly cider
$9.00
Maschio Prosecco
dry & crisp with aromas of peach, citrus, & almonds
$7.50
Rotate daily / Everyday Pints $4.00 / 60 oz. Pitchers $12.00
Pale Ale
IPA
Velvet
Porter
Ale
Saturday
Pints
online for your favorite
Upland essentials.
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© 2020 Upland Brewing Company
© 2020 Upland Brewing Company
