Tour de Upland
Tour de Upland is August 15th – 17th at Camp Framasa in Nashville, Indiana. Registration for the Weekend and Core Experiences include all the beer, biking, food, live music and […]
Public Lambic Sale
We will be releasing limited quantities available for purchase of Peach, Persimmon, and Darksynth at each of the Upland locations this Saturday. Still first come first served and limit one […]
Campside On Tecumseh Trail
Last weekend, five members of our brew crew set out to ring in Campside season the Bloomington way.
Sour Fest Is Almost Here!
The third annual Sour + Wild + Funk Fest is just a few weeks away, and a few tickets are still for sale at www.uplandsourfest.eventbrite.com! This year the festival has […]
Upland Loves the Cubs
Home to the oldest currently active American professional sports club the Chicago Cubs, Wrigley is celebrating its 100th year in 2014. The park is known for its ivy-covered brick outfield […]
Seeking A Beer-Loving Executive Chef!
Upland Brewing Company is seeking an Executive Chef, Director of Food Operations. This position will be primarily responsible and accountable for all culinary related operations. The role will be a […]
Sour Lottery And New Belgium Collaboration Release Parties!
There’s still time left to enter the sour lottery! You have until Wednesday May 7th at noon to head to www.uplandsours.eventbrite.com and make your selections. This release includes Peach, the […]
New Beer Notice!
The next beer in our Side Trail Series (link: https://uplandbrewing.wpengine.com/never-go-alone-on-the-side-trail/) will be on tap at all Upland locations Friday May 16th. For our third installation in this series, we brewed […]
Party For Bloomington Community Radio!
The lineup for the annual WFHB Acoustic Roots festival, a fundraiser for Bloomington Community Radio focusing on the rich heritage of American roots music, has been announced, and we’re psyched […]
